Pomegranate Dark Balsamic Vinegar

Sweet, tart, and packed with bold character, our Pomegranate Dark Balsamic brings deep, fruity flair to everything it touches. Made with naturally flavored grape must and aged in wooden barrels using the traditional Solera Method, it's PGI-certified from Modena, Italy—because only the best will do for something this vibrant.

Pair it with hearty meats like lamb or duck for an unforgettable main course. Whisk it into a show-stopping dressing with your favorite olive oil, pomegranate seeds, toasted nuts, and a crumble of feta. Want to level up your sauces? Splash it into pan reductions, braises, or savory compotes for rich depth and unexpected zing. And for dessert? Drizzle over poached fruits or vanilla ice cream for a quick, elegant finish that feels way fancier than it is. One taste, and you'll agree—this balsamic is the crown jewel of your pantry.

Olive Oil Pairing Recommendations: Milanese Gremolata, Persian Lime, Garlic, Basil, Thyme,  Harissa, Cayenne, Chipotle, Whole Fruit Lemon, & Roasted Sesame.